³ sn Translations usually refer to the manna as “bread.” In fact it appears to be more like grain because it could be ground in hand-mills and made into cakes. The word involved says it is thin, flakelike (if an Arabic etymological connection is correct). What is known about it from the Bible in Exodus is that it was a very small flakelike substance, it would melt when the sun got hot, if left over it bred worms and became foul, it could be ground, baked, and boiled, it was abundant enough for the Israelites to gather an omer a day per person, and they gathered it day by day throughout the wilderness sojourn. Num 11 says it was like coriander seed with the appearance of bdellium, it tasted like fresh oil, and it fell with the dew. Deut 8:3 says it was unknown to Israel or her ancestors; Psalm 78:24 parallels it with grain. Some scholars compare ancient references to honeydew that came from the heavens. F. S. Bodenheimer (“The Manna of Sinai,” BA 10 [1947]: 2) says that it was a sudden surprise for the nomadic Israelites because it provided what they desired—sweetness. He says that it was a product that came from two insects, making the manna a honeydew excretion from plant lice and scale insects. The excretion hardens and drops to the ground as a sticky solid. He notes that some cicadas are called man in Arabic. This view accounts for some of the things in these passages: the right place, the right time, the right description, and a similar taste. But there are major difficulties: Exodus requires a far greater amount, it could breed worms, it could melt away, it could be baked into bread, it could decay and stink. The suggestion is in no way convincing. Bodenheimer argues that “worms” could mean “ants” that carried them away, but that is contrived—the text could have said ants. The fact that the Bible calls it “bread” creates no problem. לֶחֶם (lekhem) is used in a wide range of meanings from bread to all kinds of food including goats (Judg 13:15-16) and honey (1 Sam 14:24-28). Scripture does not say that manna was the only thing that they ate for the duration. But they did eat it throughout the forty years. It simply must refer to some supernatural provision for them in their diet. Modern suggestions may invite comparison and analysis, but they do not satisfy or explain the text.

³ tn The expression הָרֵי בָתֶר (hare bater, “mountains of Bethar”) is difficult because there is no known mountain-range which was ever called by this name. The meaning of the noun בֶּתֶר (beter) is uncertain. DCH distinguishes between three homonymic nouns: (1) בֶּתֶר I noun “part, piece” (Gen 15:10; Jer 34:19) related to the verb בֶּתֶר “to cut in two” (Gen 15:10); (2) בֶּתֶר II noun “gorge” (Song 2:17); and (3) בֶּתֶר III place name “Bether” in Judah and 6.5 miles (11 km) SW of Jerusalem (Josh 15:59; 1 Chr 6:44; perhaps Song 2:17) (DCH 2:291 s.v. בֶּתֶר). Thus, הָרֵי בָתֶר might mean “mountains of gorge[s]” or “mountains of Bether” (DCH 2:291 s.v. III). The Hebrew root בָּתַר (batar, “cut in pieces, cut in half”) is related to Arabic batara “to cut off” (HALOT 167 s.v. בתר; BDB 144 בָּתַר). The word does not appear in Ugaritic, Akkadian, or Syriac. Aramaic בָּאתַר (baʾtar, “after, behind”) was used frequently in Northwest Semitic (DISO 45-46) and Late Hebrew (Jastrow 201 s.v. בָּאתַר); however, it offers little to this problem. Many scholars take בֶּתֶר as a genitive of description functioning as an attributive adjective. For example, BDB suggests that בֶּתֶר means “mountains of cutting,” that is, “cleft mountains” (BDB 144 s.v. בֶּתֶר), while Koehler posits “ravine,” that is, mountains with a ravine (HALOT 167 s.v. II בֶּתֶר). This is reflected in the LXX’s κοιλωμάτων (koilōmatōn, “hollow places, basin, cavity”): ὄρη κοιλωμάτων (orē koilōmatōn) “mountains with many ravines.” This approach is adopted by several translations, e.g., “rugged mountains” (NLT). On the other hand, Vulgate, Aquila, and Symmachus took it as a place name referring to the town of Bether (LXX Βαιθηρ = Mishnaic Hebrew בִּיתֵּר) located 6.5 miles (11 km) southwest of Jerusalem (Josh 15:59; 1 Chr 6:44). This approach is adopted by several translations: “mountains of Bether” (KJV, ASV, RSV, NASB, NIV margin, TEV). Theodotion takes it as a figurative expression, reading θυμιαματων (thumiamatōn, “incense”) which reflects a variant Hebrew reading of בְּשָמִים (b^eshamim, “balsam, perfume”) which also appears in Song 8:14. This approach is taken in a Jewish-English translation: “hills of spice” (NJPS). The botanist Löw connects Hebrew בֶּתֶר to Greek μαλαβάθρον (malabathron) which was an Indian spice plant imported to Judah. See I. Low, Die Flora der Juden, 2:117-118. The expression “cleft mountains” (הָרֵי בָתֶר) might refer simply to a rugged and jagged mountain-range (NLT “rugged mountains”; NIV “rugged hills”). However, this may be a figurative description of the woman’s cleavage because similar imagery is used in Song 4:6 to describe her breasts. The name “Tihamah” (literally “the Great Deep”) was applied to the low-lying coastland between the mountains of Yemen and the Red Sea as well as to the depression of Djauf (Dumah) because of fresh-water springs which oozed up from below (Hebrew “Tehom” and “Tehomot,” Ugaritic “Tihamaten” or “Tahamatum,” Akkadian “Tiamat”). And it appears that in an Ammonite inscription that an area near the mountainous region of Rabbath-Amman is referred to by the name “Tymtn” (literally “The Two Depressions”), rather than by its real name (W. F. Albright, “Some Comments on the Amman Citadel Inscription,” BASOR 198 [April 1978]: 38-39).